Blogs
Find more information on how to use our products.
How to Use Meringue Powder
What is meringue powder and how do you use it? In this video, we've answered your frequently asked questions, and all you need to know about using meringue powder for baking and decorating.
Wondering how to decorate your cookies? Royal Icing is made of only three ingredients, is great for outlining and flooding sugar cookies, decorating gingerbread houses, adding icing flowers to treats, and other icing designs.
​
-
4 cups (about 1lb.) confectioners' sugar
-
5 tablespoons warm water
-
3 tablespoons Meringue Powder
​​
Because this royal icing hardens as it dries, it’s not recommended for icing cakes and cupcakes, but it’s the perfect hard icing for cookies with its smear-proof finish that will keep your fingers icing-free.
​
Royal icing is traditionally made with raw egg whites but is easier and faster by using Wilton Meringue Powder.
​
How to bake a delicious Cheesecake
If you're looking for a sweet and decadent dessert, there's nothing better than a homemade cheesecake. Check out this video for this easy-to-bake Cheesecake you can after customize with whatever toppings you desire!
How to make a rose to decorate you cake
In this video we will show you how to create the perfect sugar rose using the FMM Sugarcraft 5 Petal Rose cutters.
How to Make Colored Pumpkin Halloween Cookies
How to Make Pumpkin and Ghost Halloween Mini Cakes
How to Make create amazing designs on cakes using PME Airbrush Compressor Kit
How To Colour Batter, Creams and Fondant With The FunColours Colouring Gels From FunCakes
NEW! Portable USB Rechargeable Cake Decorating Airbrush Kit
NEW! Satin Ice Tropical Fondant
Satin Ice Tropical Fondant is formulated for optimum performance in hot and humid conditions. Additional benefits include extra elasticity, extended working & drying time, and minimal to no sweating in transition from cold to warm environments. Whether it’s a commercial or home application, our Tropical Fondant exceeds expectations!